Amount of Copper, Cu in Egg custards, dry mix, prepared with whole milk

Sweets

In 100 g (Grams) of Egg custards, dry mix, prepared with whole milk there is 0.03 mg of Copper, Cu. Change amount

Conversion Calculator | Choose a measurement for calculation

Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Egg custards, dry mix, prepared with whole milk.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%

Egg custards, dry mix, prepared with whole milk

Egg custards, dry mix, prepared with whole milk is a type of Sweets. The most significant nutrients in Egg custards, dry mix, prepared with whole milk are listed below.

Water 73.45 g 73.45%
Energy (calorie) 122 kcal
Energy (joule) 512 kJ
Protein 3.99 g 3.99%
Total lipid (fat) 4 g 4%
Ash 0.97 g 0.97%
Carbohydrate, by difference 17.6 g 17.6%
Fiber, total dietary 0 g
Sugars, total 4.82 g 4.82%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 4.63 g 4.63%
Maltose 0 g
Galactose 0 g
Calcium, Ca 139 mg 0.14%
Iron, Fe 0.34 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 130 mg 0.13%
Potassium, K 207 mg 0.21%

Nutrients in Egg custards, dry mix, prepared with whole milk